Grand Vin de Bordeaux Margaux – Appellation d'Origine Protégée 70% Cabernet Sauvignon, 20% Merlot, 5% Malbec & 5% Petit Verdot
Winemaking The grapes are harvested by hand, sorted at the vineyard to eliminate rotten or green grapes, destemmed, pressed, fermentation between 28 and 34°C. Pump-overs twice a day (or more if necessary) with or without aeration according to tasting. Macerations of the juice during 4-5 weeks.
Organoleptic characteristics A deep red colour with highlights of mahogany.
An intense nose of blackcurrant, black cherry, vanilla and prune.
This wine is full. Its tannins are powerful and round with a long, fruity and spicy finish.
How to appreciate ? 16 - 18 °C
With grilled meat and spicy meal or with feathered game and meat in a sauce for an older wine.
Země: Francie
Oblast: Bordeaux
Cukr: suché
Barva: červená
Objem: 0.75 l
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